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Tag Archives: whole food
Seasonal Raspberry Zucchini Bread
Raspberries are my favorite. They remind me of my grandma who grew them every year. They remind me of her. As I was driving through the winding roads of our new town I saw a sign: Fresh Raspberries. Among the … Continue reading
Posted in bread, Fun with Fruit, Recipe, sprouted wheat, whole foods, Yummy, zucchini
Tagged fun with fruit, raspberry, sprouted grain, whole food, zucchini
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The 5 Healthiest Foods Ever!
Last night I had the opportunity to go to a Women’s Gentle Healing Group ran by my good friend Marlene in St. George, Utah. Marlene has battled cancer and chosen to take a more natural approach. She is doing fabulously! … Continue reading
Posted in Getting started, grain dishes, personal growth, prevention, purpose, Recipe, sprouted grain, sprouted millet, thoughts, Traci's Book, transformation, transition, vegan, whole foods
Tagged educational, healthiest foods, Traci's Transformational Kitchen, whole food
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Summer Pasta Salad
Having spent the entire day trying to figure out the technical mambo jambo of the computing world… I am refraining from much commentary here. My head is spinning, my eyes are blurred, and I really wish this salad were waiting … Continue reading
Posted in dairy-free, delicious, dressing, easy, gluten-free, pasta, Recipe, vegan, vegetable, vegetarian, whole foods, Yummy, zucchini
Tagged easy, pasta salad, whole food
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Blueberry Muffins
Using sprouted/dehydrated whole wheat, organic sugar, and ground flax seed (all found in food storage), these are a snack I’m happy to set out for all who pass the pile. YUMMY! One thing I noticed is that all the blueberries … Continue reading
Posted in bread, dessert, easy, food storage, Recipe, sprouted wheat, vegan, whole foods, Yummy
Tagged Blueberry, bread, Muffins, whole food
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