Monthly Archives: April 2011

Quick and Easy Fajita Tacos

We all have weekday suppers when we need something fast. We have been having rushed evenings as my daughter Mary rehearses many weeknights for the upcoming cultural celebration for the dedication of the Atlanta, Georgia temple. (She is dancing as … Continue reading

Share
Posted in burritos, cheap meals, dairy-free, delicious, easy, fast, food storage, gluten-free, grain dishes, mexican, vegan, vegetable, vegetable sides, vegetarian, Yummy, zucchini | Tagged , , , | 4 Comments

Mary’s White Spaghetti

I (Linda) was doing some work on the old blog (which now redirects to our current site) and noticed that this recipe may have fallen through the cracks in transition.  Because it was such a great recipe I wanted to … Continue reading

Share
Posted in creamy comfort food, dairy-free, delicious, easy, gluten-free, Non-Dairy, Recipe, vegan, vegetarian | Tagged , , , | 2 Comments

Raspberry (or Blueberry) Buckle Made With Sprouted Wheat Flour (or GF Flour)

This is listed as a “Brunch” offering in the Red Plaid cookbook, but don’t let it fool you, it is definitely dessert caliber fare! (there was more sweetening in this than any other dessert I make!) It was equally delicious … Continue reading

Share
Posted in dairy-free, delicious, dessert, food storage, Fun with Fruit, gluten-free, Non-Dairy, options, Recipe, sprouted grain, sprouted millet, sprouted wheat, vegan, vegetarian, whole foods, Yummy | Tagged , , | Comments Off on Raspberry (or Blueberry) Buckle Made With Sprouted Wheat Flour (or GF Flour)